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Business June 30, 2026

Research Finds No Correlation Between Brain Size and Perceived Beauty

Research Finds No Correlation Between Brain Size and Perceived Beauty

The Second Congressional Commission on Education reported in June that the stunting rate among Filipino children under five has risen for the first time in a decade, affecting roughly one in four children.

Stunting, a manifestation of chronic undernutrition, leads to irreversible limitations in physical growth and brain development, creating long‑term disadvantages for affected children.

Children who experience stunting are less likely to achieve literacy, critical thinking skills, and higher educational or professional outcomes, thereby reducing the nation’s future human capital.

Two primary factors drive child stunting: elevated food prices and low agricultural productivity. Poor households allocate 60‑70 % of their income to food, while pork, chicken, and sugar costs exceed regional benchmarks, prompting reliance on cheaper, less nutritious staples.

The first 1,000 days of life are crucial for development, yet high food costs force families into survival mode, limiting access to the balanced nutrition essential for children during this period.

Agriculture employs about 25 % of the workforce but contributes only 8 % of GDP, reflecting inefficiencies linked to protectionist policies and a budget heavily weighted toward rice production.

Rice receives approximately 60 % of the agriculture budget despite the Philippines lacking a comparative advantage in its cultivation; reallocating resources to higher‑value crops, fruits, vegetables, cacao, coffee, coconut, and fisheries could enhance food security and export potential.

Recent increases in rice tariffs impose additional costs on consumers, while similar protectionist measures on corn—an essential component of animal feed—inflate pork and chicken prices.

The Comprehensive Agrarian Reform Program has reduced average farm size to 0.83 hectares, diminishing productivity and discouraging investment in modern equipment among farmers, many of whom have limited formal education.

Liberalizing imports of key commodities such as corn and sugar could lower staple prices, supporting families and improving child nutrition, which in turn benefits educational outcomes.

Modernizing agricultural policy requires diversifying investment beyond rice, supporting research and development for crops like purple yam, and promoting livestock and fisheries to raise overall productivity.

Amending land ownership limits to allow larger farm units would enable economies of scale, making investments in machinery and technology financially viable for farmers.

Decades of protective agricultural policies have constrained farmer incomes and contributed to higher food prices, directly impacting child development and the nation’s long‑term educational prospects.

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