For over three decades, Old Swiss Inn has been a Makati landmark, a haven for late-night conversations, family gatherings, and comforting breakfasts. Now, a chapter closes as the Olympia branch prepares to make way for redevelopment on July 1st. While a bittersweet moment for many, the spirit of Old Swiss Inn will live on with the reopening of its original Paco, Manila location.
A culinary icon is bringing a touch of playful chaos to the Philippines. Gordon Ramsay, renowned for his exacting standards, is launching “Idiot Sandwich,” a pop-up restaurant inspired by his viral internet moment. This isn’t about white tablecloths and hushed tones; it’s a celebration of seriously good food served with a healthy dose of irreverence, promising a unique dining experience in Bonifacio Global City.
Red Lotus, the modern Chinese resto-bar, is igniting palates with a bold new menu. Beyond the expected, diners will discover fiery twists on classics like Xiao Long Bao, alongside the rich umami of XO Seafood Fried Rice. Unexpected additions, like Buffalo Wings, demonstrate a willingness to push boundaries and surprise even the most seasoned Chinese food enthusiast.
Krispy Kreme Philippines is diving deep into nostalgia with the launch of its SpongeBob Doughnut Collection, a vibrant tribute to the beloved cartoon. Six uniquely designed doughnuts, each capturing the essence of a Bikini Bottom resident – from SpongeBob himself to the iconic Krabby Patty – offer a playful and delicious experience. This limited-edition collection marks the brand’s 20th anniversary with a splash of underwater fun.
Prepare for a galactic adventure at McDonald’s. Inspired by the Super Mario universe, the new Super Mario Happy Meal features collectible character toys and an interactive digital experience. Alongside the Happy Meal, the Flavor Galaxy Specials – including the Galaxy Truffle Mushroom Cheeseburger and Cosmic Raspberry McFloat – promise a taste of the cosmos with every bite.
