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Politics November 3, 2025

COLLEGE RIP-OFF: The System Designed to FAIL You!

COLLEGE RIP-OFF: The System Designed to FAIL You!

The cost of college has become a runaway train, and the engine driving it isn’t simply institutional greed – it’s a complex system fueled by readily available loans and grants. For decades, the expansion of federal aid, intended to broaden access to education, has inadvertently inflated tuition rates and fostered a proliferation of degree programs with questionable real-world value.

The phenomenon began to take shape in the late 1970s with the Middle Income Student Assistance Act, opening the floodgates to subsidized loans and Pell Grants. This wasn’t a simple increase in aid; it fundamentally altered the landscape of higher education, creating a dynamic where colleges could raise prices with the assurance that federal subsidies would cushion the blow – a concept later dubbed the “Bennett Hypothesis.”

The numbers tell a stark story. Since 1985, tuition and fees have soared over 300%, while federal loan amounts have climbed nearly 280%. For every dollar in subsidized loans, tuition increased by 60 cents. This isn’t just about money; it’s about a shift in incentives, encouraging institutions to prioritize expansion and new programs over affordability and practical outcomes.

Culinary students in white chef uniforms prepare gourmet dishes at a buffet table, showcasing an array of elegantly presented appetizers and entrees in a professional kitchen setting.

As funding became more accessible, universities began offering degrees in fields that simply didn’t exist a generation prior. Women’s studies, ethnic studies, and increasingly specialized disciplines emerged, often lacking a clear pathway to employment. These fields aren’t inherently without merit, but their rapid expansion was directly correlated with the influx of federal dollars.

The pattern continued with the rise of sexuality and gender studies, film and video production, and a host of other emerging disciplines. Enrollment in film and media studies, for example, has grown by nearly 300% since the 1970s – a rate far exceeding the overall growth in college degrees. This expansion wasn’t driven by market demand, but by the availability of funding.

The consequences are devastating for graduates. A recent report reveals that over half of bachelor’s degree holders are underemployed within a year of graduation, stuck in jobs that don’t require their education. Even after a decade, nearly 45% remain in positions that could be filled by someone with a high school diploma.

The reality is grim: 88% of underemployed graduates are working in jobs requiring only a high school education or less. Starting in an underemployed position dramatically increases the likelihood of remaining so for years to come, while those who land college-level jobs have a far higher chance of staying on that track.

Internships offer a crucial lifeline. Students who complete at least one internship are nearly 50% less likely to be underemployed, highlighting the importance of practical experience in bridging the gap between education and employment. This underscores a critical flaw in the system: a disconnect between academic pursuits and real-world skills.

Beyond these academically questionable majors lies another troubling category: programs that should never have become four-year degrees in the first place. Fields like culinary arts, hospitality, and travel and tourism offer valuable skills, but they often lead to low-paying jobs attainable through vocational training and on-the-job experience.

Consider culinary arts. While the field is projected to grow, the median salary remains around $50,000 annually, while programs can cost $40,000 to $60,000 or more. Even celebrity chef Gordon Ramsay has publicly criticized U.S. culinary schools, calling them “depressing” institutions that saddle students with debt for limited returns.

The same economic imbalance plagues hospitality and travel and tourism. Graduates often struggle to find management roles, with average salaries hovering around $50,000 to $55,000. A prospective hotel manager could face over $220,000 in total costs, requiring 22 years of repayment, even while dedicating a significant portion of their income to loans.

These programs epitomize “credential inflation” – the unnecessary requirement of a four-year degree for jobs that once required certificates or apprenticeships. Universities, backed by federal loans, have convinced students they need expensive degrees for positions that don’t justify the investment.

The core of the problem lies in the “third-party payer system.” Students borrow tens of thousands of dollars for jobs paying significantly less because government-backed loans shift the financial risk onto taxpayers. This creates a distorted market where the true cost of education is obscured.

Today, the average federal student loan debt for a bachelor’s degree is around $37,000, climbing above $42,000 when private loans are included. At 5% interest, that translates to over $400 in monthly payments for nearly a decade – a crushing burden for graduates entering a competitive job market with degrees that often fail to deliver a return on investment.

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